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The raspberry looks like a cluster of small, red fruits. Raspberries grow quickly, and thus can easily take over a garden if left unchecked. They can be red, black, purple, or a golden yellow.
Origin:
East Asia
Planting Instructions/Basic Care Information:
Spring: Transplants: Plant outdoors in early spring.
Fall: Perennial Plant (produce for multiple years)
Preferred Growing Climate: Cool, mild winters for initial seeds, then warmer climates
Planting Depth: Until roots are covered
Plant Spacing: 3′
Days to Germinate: N/A
Days to Harvest: Produce in second season, depending on the variety
In Season:
Year-round
Pairs Well With:
Other fruits and berries, salads, jams, yogurt
Nutrition Facts:
Amount per 100 grams
Calories: 53
% Daily Value*
Total fat: 0.7 g ? ?1%
Saturated fat: 0 g ? ?0%
Polyunsaturated fat: 0.4 g
Monounsaturated fat: 0.1 g
Cholesterol: 0 mg ? ?0%
Sodium: 1 mg ? ?0%
Potassium: 151 mg ? ?4%
Total Carbohydrate: 12 g ? ?4%
Dietary fiber: 7 g ? ?28%
Sugar: 4.4 g
Protein: 1.2 g ? ?2%
Vitamin A: 0% ? ?Vitamin C: 43%
Calcium: 2% ? ?Iron: 3%
Vitamin D: 0% ? ?Vitamin B-6: 5%
Vitamin B-12: 0% ? ?Magnesium: 5%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.